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Chemex

Classic Chemex

Classic Chemex recipe. 1:16 ratio, thick filter, clean body.

Yield 400–750 ml
480 ml
400 Sweet zone 450–650 ml 750
Coffee 30 g
Water 480 ml
Temperature 94 °C
Ratio 1:16
Grind Medium-coarse
Steps · 4
01 Bloom — 60 ml 0:45
02 1st pour — 280 ml 1:45
03 2nd pour — 480 ml 2:45
04 Drawdown 4:30